Raspberry and Herb Sangria
Seasonal Cocktails
- 1 oz VeeV® Açaí Spirit
- .5 oz raspberry puree
- 1 oz cranberry juice
- 1.5 oz Cabernet Sauvignon or Pinot Noir
- Dash of vanilla extract
- Rosemary, basil and preferred seasonal herbs, for garnish
Glass Type: Martini Glass
Shake all ingredients well with ice and serve. Garnish with rosemary, basil and preferred seasonal herbs.
Recipe List
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Signature Cocktails
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Seasonal Cocktails
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Skinny Cocktails
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From MixologistS