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Raspberry and Herb Sangria

Seasonal Cocktails

  1. 1 oz VeeV® Açaí Spirit
  2. .5 oz raspberry  puree
  3. 1 oz cranberry  juice
  4. 1.5 oz Cabernet Sauvignon or Pinot Noir
  5. Dash of vanilla extract
  6. Rosemary, basil and preferred seasonal herbs, for garnish

Glass Type: Martini Glass

Shake all ingredients well with ice and serve. Garnish with rosemary, basil and preferred seasonal herbs.

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